Recognized by consumers and professionals, the collective brand Terroirs Hauts-de-France is based on a set of specifications, whose main elements are:
•  local production and processing of raw materials from regional origin,
•  an approval of the products by an independent Tasting Committee,
•  control by an external certifcating body that guarantees consumers the respect of the specifications by the producers.

The Terroirs Hauts-de-France brand is now open to farmers, artisans and companies in the five departments of our region.