Recognized by consumers and professionals, the collective brand Terroirs Hauts-de-France is based on a set of specifications, whose main elements are: • local production and processing of raw materials from regional origin, • an approval of the products by an independent Tasting Committee, • control by an external certifcating body that guarantees consumers the respect of the specifications by the producers.
The Terroirs Hauts-de-France brand is now open to farmers, artisans and companies in the five departments of our region.