- Salicornia soup
- Salicornia with vinegar
- Salicornia in their own juice
Managed today by Simon Van Oost, this family cannery built by his parents specializes in regional products with a strong identity.
Among the emblematic products: Salicornes and Maritime Asters from the Baie de Somme, terrine of salted meadow sheep from the Baie de Somme and certainly the best pot-je-vlees I know!